The Impeccable Redbreast 27 Whiskey: A Toast to Irish Craftsmanship
The Redbreast 27 Year Old Single Pot Still Irish Whiskey is a rare and exquisite drink crafted by the Midleton Distillery in County Cork, Ireland. It boasts a succulent medley of rich flavors – from exotic fruits to wood spice and aromatic oils.
As its name suggests, the spirit is meticulously aged for 27 years in ex-sherry, bourbon, and ruby port casks. Interestingly, this drink is also the oldest permanent release in the Redbreast family of whiskies.
Let’s discover the luscious taste of the Redbreast 27 whiskey, its noteworthy awards, how it’s produced, and a brief history.
We’ll also introduce you to a convenient and safe way to invest in rare whisky casks through Vinovest.
Further reading
- Discover the 12 Best Irish Whisky Bottles to buy in 2023 along with some insider whiskey investing tips.
- Also, explore the 10 Best Stocks of Alcoholic Beverages Companies to diversify your portfolio.
Redbreast 27 Year Old Single Pot Still Whiskey: Taste, Characteristics, & Price
Here's everything you need to know about the Redbreast 27 Year Old Whiskey:
- Price: The price of the Redbreast Ruby Port Casks 27 Year Old Single Pot Still Irish Whiskey is $659 as of July 2023.
- Visual Appeal: On pouring the Redbreast 27 whiskey, you're met with a striking amber-gold hue, immediately hinting at the rich experience that’ll follow.
- Taste: The whiskey has a rich texture and a luxuriously fruity introduction. On the palate, it displays notes of ripe red fleshed plums, black cherries, and summer berries. The mid-palate will treat you to sumptuous flavors of cinnamon sweet spices, treacle toffee, red pepper, and chili oil with hints of vanilla sweetness.
- Aroma: The nose of the Redbreast 27 whiskey is a succulent medley of exotic fruits, featuring notes of blood orange and ripe red berries. You’ll also notice hints of fresh herbs, vanilla, and toasted oak.
- Finish: A perfectly balanced combination of nutmeg, aromatic oils, and wood spice notes lingers on the palate.
- ABV: The Redbreast 27 whiskey is bottled at 54.6% ABV (109.2 proof).
So, how do you serve this drink?
You can enjoy the Redbreast 27 whiskey neat or savor its complex flavors as a base in a finely prepared cocktail.
Critical Acclaim & Accolades of the Redbreast 27 Year Old Irish Whiskey
The Redbreast 27 Irish Whiskey is a highly sought-after spirit that has won several awards.
It received 93 points from Whisky Advocate and 97 points (Platinum Medal) from Tastings.com. The whiskey also fetched a perfect 100 points (Platinum Medal) from the Beverage Testing Institute.
Additionally, this exceptional whiskey scooped the following awards:
- 2017 International Wine & Spirit Competition: Gold Medal
- 2022 San Francisco World Spirits Competition: Best of Class Pure Pot Still Whiskey & Best of Class Overall Irish Whiskey
- 2021 Irish Whisky Awards: Gold Medal
What makes the Redbreast 27 whiskey more special is that it’s produced in limited quantities — making it highly prized among whisky lovers.
So how does Redbreast 27 get its intriguing complexity?
The answer lies in fine Irish whiskey craftsmanship.
How Is the Redbreast 27 Whiskey Produced?
Redbreast 27 is a Single Pot Still Irish whiskey blended from triple distilled Pot Still whiskeys that are aged for a minimum of 27 years in premium bourbon, sherry, and ruby port casks, and left undisturbed.
(A single pot still whisky is produced by a single distillery from a mixed mash of malted and unmalted barley, which is then distilled in a pot still.)
Now let’s look at all that goes into making the Redbreast 27 whiskey.
- The mash: When producing this whiskey, the distillery uses equal parts malted and unmalted barley (milled and mashed). The malted barley is roasted over a flame in small batches to give the whiskey its intriguing complexity.
- Fermentation: The mash is then fermented with yeast, which converts the starches into sugars. The fermentation process can take up to 72 hours, depending on the desired flavor profile.
- Distillation: The fermented mash is distilled three times in copper pot stills. This process helps concentrate the flavors and create a smooth and complex whiskey.
- Aging: The whisky is aged for at least 27 years in a combination of bourbon and sherry casks, and is then finished in ruby port casks from Portugal's Douro Valley. The ruby port cask gives the whiskey a luxuriously fruity introduction and unique toasted oak note.
- Bottling: The drink is bottled at a 54.6% cask strength without filtration — giving it a fuller and more robust taste profile.
So, what’s the story behind the Redbreast Irish Whiskey?
A Brief History of the Iconic Redbreast Irish Whiskey
Redbreast released the first edition of their 27 year-old expression in 2019, but its roots date back to mid-19th century.
The Redbreast saga began over a century ago, in 1857, with the establishment of W&A Gilbey Co. – a wine and distilled spirits company in London.
By the turn of the century, Gilbey's had expanded to Dublin and Belfast and held one of the most extensive stocks of maturing whiskey in its inventory.
They first had the idea of producing a "pure pot still" whiskey, a novel concept at the time. The company started selling a 12 year old whisky under the Redbreast brand in 1912.
And so, the Redbreast name was born — a moniker inspired by the Robin Redbreast (a type of bird). The name is attributed to the then Gilbey’s chairman, an avid birdwatcher.
Irish Distillers acquired the Redbreast brand in the 1980s. Irish Distillers continue to produce Redbreast whiskeys at their New Midleton Distillery complex in County Cork.
Today, Redbreast 27 Year Old Single Pot Still Irish Whiskey remains a testament to the Gilbey legacy and its Irish roots.
With a rich legacy and exceptional taste, the Redbreast 27 whiskey has piqued the interest of whisky enthusiasts and investors alike.
But while investing in this fine whisky bottle might seem like a good choice, investing in whisky casks could be a better choice.
Why?
As the whisky continues to mature in the cask and become rare, its value can appreciate significantly over time. According to Whisky Investment Partners, Scottish cask whisky ownership has delivered average returns of 8%-12% annually in recent decades.
Moreover, a whiskey cask is easier to store than a rare bottle. For instance, a cask is usually stored in an insured warehouse. Also, it delivers bulk value compared to individual bottles.
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The icing on the cake?
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