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- 1999 Domaine Comte Georges de Vogue, Bonnes Mares Grand Cru
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1999 Domaine Comte Georges de Vogue, Bonnes Mares Grand Cru
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Start Your Wine Collection with 1999 Domaine Comte Georges de Vogue, Bonnes Mares Grand Cru
Begin your portfolio with a prestigious wine that has a history of growth.- Enjoy fully managed, secure storage facilities with insurance coverage.
- Get expert advice on when to hold and when to sell.
Grand CruThe highest and most respected classification for a French vineyard
13.7% of All Fine Wine
Family-OwnedFamily-owned wineries deliver a personal winemaking touch that corporations cannot
18.6% of All Producers of Fine Wine
Flagship WineWhat makes this estate famous? This wine is a big reason.
2.0% of All Fine Wine
Top 5A top 5 wine in the region
17.0% of All Fine Wine
Woman-OwnedWomen only account for a fraction of winery owners, making this wine a rarity.
7.8% of All Producers of Fine WineCritics Scores
Burghound
A brooding if not inexpressive nose features notes of earth, soft spice, dark and notably ripe dark berry fruit. There is outstanding concentration to the big-bodied firm, reserved, overtly powerful flavors that are underpinned by a still very solid wall of tannins on the sappy and somewhat austere finish that delivers outstanding length.
Robert parker's Wine Advocate
The Bonnes-Mares Grand Cru 1999 has a quite exuberant bouquet that is very floral, like somebody shoving a bouquet of freshly picked violets under your nostrils. Looking further, one finds shaved black truffles and blackcurrant pastilles, aromatics that gain confidence and chutzpah with time. The palate is medium-bodied with black cherries and hints of tobacco. This is firm and quite rigid like many 1999s, impressive more than giving at the moment, a Bonnes-Mares that clearly requires another decade in bottle to show what it is capable of. (NM) 93+
Wine Spectator
Lovely, and seriously structured. Full-bodied and rich, with some wonderfully soft tannins and ripe fruit. Shows plum, prune and blackberries, with some mineral creeping in on the finish. Needs cellaring so the oak can integrate with the wine. (PM)
Stephen Tanzer
Deep ruby-red. Deep, dark aromas of blueberry, violet, flowers, coffee and mocha. Superrich and chocolatey, with lovely sweetness, but currently quite closed. Has more stuffing for its tannins than the Chambolle premier cru. Finishes firm but ripe and long. (ST) 93+