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- 2004 le Clos du Caillou, Chateauneuf-du-Pape, La Reserve
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2004 le Clos du Caillou, Chateauneuf-du-Pape, La Reserve
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Start Your Wine Collection with 2004 le Clos du Caillou, Chateauneuf-du-Pape, La Reserve
Begin your portfolio with a prestigious wine that has a history of growth.- Enjoy fully managed, secure storage facilities with insurance coverage.
- Get expert advice on when to hold and when to sell.
Critics Scores
Robert Parker's Wine Advocate
In stark contrast, the 2004 Chateauneuf du Pape Reserve Le Clos du Caillou was open for business, with a perfumed, layered and balanced profile that was begging to be drunk. Made from 60 Grenache and 40 Mourvedre, it offers plenty of black raspberry, chocolate, spring flowers and spice, full-bodied richness, and a multi-dimensional, layered and seamless style. Drink it over the coming decade. (JD)
Stephen Tanzer
Bright red. Intensely spicy nose offers ripe cherry and blackberry scents and a strong cracked pepper component. This includes 30 mourvedre and 10 syrah, and it shows today. Quite sweet on the palate, with deep dark berry flavors, a chewy texture and powerful tannins carrying through the bright, focused finish. Has the fruit and structure to repay cellaring.