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2005 M. Chapoutier, Ermitage, Le Pavillon
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Start Your Wine Collection with 2005 M. Chapoutier, Ermitage, Le Pavillon
- Begin your portfolio with a prestigious wine that has a history of growth.
- Enjoy fully managed, secure storage facilities with insurance coverage.
- Get expert advice on when to hold and when to sell.
Part of our index that tracks the 100 most investment-worthy wines in the world
11.6% of All Producers of Fine Wine Top VintageBehold! One of the finest vintages of this wine ever made.
61.1% of Vinovest Wines Flagship WineWhat makes this estate famous? This wine is a big reason.
2.0% of All Fine Wine 100-Point WineHello, perfection. This wine earned a 100-point rating from critics.
6.9% of All Fine WineCritics Scores
Wine Spectator
Very focused, with grippy but streamlined tannins carrying dark currant, plum, coffee, mocha and mineral notes through the long, zesty finish filled with wild berry and briar patch. This should flesh out nicely in the cellar, as there's some real serious grip.
Wine Advocate
My favorite of the 2005s from Chapoutier, the 2005 Ermitage Le Pavillon is a heavenly wine that comes from one of the greatest sites for Syrah in the world, the steep, granite-dominated hillside of les Bessards. Getting a bevy of expletives in my notes, this insanely good Hermitage offers classic notes of smoked meats, charcoal, liquid rock, burning embers, chocolate and cassis, as well as a thick, unctuous and massively concentrated style on the palate. Changing in the glass, with exotic aromatics, incredible purity and building, polished tannin, Syrah doesn’t get any better. Given the youthful profile here, I’m sure this will see its 50th birthday in fine form, but it still delivers plenty of pleasure today given its texture, purity and balance.
Robert Parker's Wine Advocate
The biggest production cuvee, the 2005 Ermitage Le Pavillon has a dense purple color, the classic acacia flower, graphite-based, smoky creme de cassis nose with a tremendous intensity and a full-bodied power and richness that is awesome. These are monumental wines, and when you think that this wine, much like most of its siblings, is made from yields of 12-18 hectoliters per hectare, the explanation for its concentration and extraordinary expression of terroir is obvious. Rating: 98+