- Home/
- Wine Directory/
- Italy/
- Tuscany/
- 2010 Casanova di Neri, Brunello di Montalcino, Tenuta Nuova
$CASA
2010 Casanova di Neri, Brunello di Montalcino, Tenuta Nuova
Bottle size (ML)
Current price
Start Your Wine Collection with 2010 Casanova di Neri, Brunello di Montalcino, Tenuta Nuova
Begin your portfolio with a prestigious wine that has a history of growth.- Enjoy fully managed, secure storage facilities with insurance coverage.
- Get expert advice on when to hold and when to sell.
Single VineyardThese contiguous vineyards often have small-scale production and unique terroir
4.0% of All Fine Wine
Top VintageBehold! One of the finest vintages of this wine ever made.
61.1% of Vinovest Wines
100-Point WineHello, perfection. This wine earned a 100-point rating from critics.
6.9% of All Fine WineCritics Scores
Wine Spectator
Beautiful aromas of cherry, plum, tar and black pepper mesh with an elegant profile in this fresh, focused red. Shows plenty of cherry fruit on the palate, with spice and tobacco accents. The structure lends support and creates harmony. Best from 2017 through 2030. 5,805 cases made.
James Suckling
This is very muscular for the vintage. It shows lots of stones, dark fruits and hints of tar. Full body, firm tannins and a chewy texture. Ripe and rich, but shows tension and intensity. This is racy and structured. Tannic now but will show its greatness in 2018. As it should be from one of the masters, but the new hand of his son Giovanni Neri is showing through with a touch more finesse.
Robert Parker's Wine Advocate
The 2010 Brunello di Montalcino Tenuta Nuova is a protagonist of the vintage. The fruit is deep and dark with rich levels of extract, intensity and flavor. It goes far beyond your standard cherry and blackberry to include plum cake, spice bread and bacon-wrapped prune. Nothing is obvious or monochromatic about this wine. Everything is nuanced and ethereal. Tenuta Nuova is also distinguished by the linear mineral notes that are characteristic of this single-vineyard site. In 2010, those traits are especially well-defined and pronounced. The tannins reach a level of suppleness that is almost impossible to find in the sometimes prickly and acidic Sangiovese grape. If there is one thing Giacomo Neri has mastered, it is harvesting at optimal ripeness: He knows his property and his vines better than most and it shows. Collectors will want to put this wine aside ten years or longer.