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2014 Sine Qua Non, Piranha Waterdance & Shakti Assortment Case, California

Bottle size (ML)

Current price

$4,034
Sine Qua Non, Piranha Waterdance & Shakti Assortment Case, California 16474442014

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Critics Scores

VINOUS
97

Vinous

Piranha Waterdance Syrah: A wild, exotic wine, the 2014 Syrah Piranha Waterdance hits the palate with serious richness, power and voluptuousness. This is in a decidedly lush, exotic style. A rush of super-ripe, intense fruit builds into a flamboyant finish in a heady, inviting wine that will drink well with minimal cellaring. The blend is 81 Syrah, 8 Petite Sirah, 6 Mourvèdre, 4 Touriga Nacional and 1 Graciano, done with 26 whole clusters. (95-97)

ROBERT PARKER'S WINE ADVOCATE
100

Robert parker's Wine Advocate

Piranha Waterdance Syrah: Blended of 81 Syrah, 8 Petite Sirah, 6 Mourvèdre, 4 Touriga Nacional and 1 Graciano, sourced from 34 The Third Twin, 35 Eleven Confessions and 31 Cumulus (all estate vineyards), the provocative, inky purple colored 2014 Syrah Piranha Waterdance was made using 26 whole cluster and hits the scent scene with exuberant, pure crème de cassis, blackberry cordial and blueberry coulis notes with hints of espresso, licorice, garrigue and menthol, plus a gorgeous underlying perfume of red roses. The full-bodied palate is oh-so-elegant and pretty, revealing very finely pixelated tannins that beautifully frame the almost electric intensity, culminating in an epically long, licorice and chocolate-laced finish. Too stunning for mere words and rude to even try—just drink it. 1,839 cases and 600 magnums were produced.

JEB DUNNUCK
99

Jeb Dunnuck

Piranha Waterdance Syrah: The 2014 Syrah Waterdance is utterly sensational, and like all great wines, blends incredible intensity and depth with a weightless elegance and seamlessness that’s hard to believe. Checking in as a blend of 81 Syrah, 8 Petite Sirah and the rest Mourvèdre, Touriga Nacional and Graciano that was fermented with a quarter whole clusters and aged in just over 50 new oak, it offers to-die-for notes of crème de cassis, cracked pepper, liquid violets, wet stone and hints of spice. Utterly sensational on the palate as well, it’s a full-bodied, rich, unctuous beauty that has nothing out of place, perfect balance, sweet tannin and a finish that won’t quit. Ideally it would be given 4-5 years of cellaring and it will see its 20th birthday in fine form.

Region Summary

Napa Valley’s meteoric rise began in 1976 when it upset Bordeaux and Burgundy in a blind tasting. The victory vaulted Napa into superstardom, cementing it among the most prestigious wine regions in the world. Today, Napa’s cabernet sauvignons and chardonnays - with their mountain of 100-point ratings and limited production - represent the new frontier for fine wine.

Why We're Investing

With all due respect to other New World wine regions, none are more investment-worthy than Napa Valley. Part of that is Napa’s idyllic climate that winemakers consider a Goldilocks zone for viticulture. Part is the cutting-edge winemaking culture devoid of centuries-old rules and regulations. Most of all, though, Napa Valley proved that great wine can come from anywhere, not just Europe. That epiphany occurred on May 24, 1976. Two wine merchants had set up a blind tasting that pitted top California red blends against blue-chip Bordeaux and California chardonnays against white Burgundies. Up until this point, no one thought that Old World wines had an equal in the New World. But when the scores were tallied, Napa Valley proved victorious. This watershed moment shifted the fine wine world on its axis. It thrust Napa Valley into the global spotlight and set the stage for the future broadening of the market. As wine historian Oz Clarke put it: “California was the catalyst and then the locomotive for change that finally pried open the ancient European wine land's rigid grip on the hierarchy of quality wine and led the way in proving that there are hundreds if not thousands of places around the world where good to great wine can be made.” Napa Valley parlayed that success into a cult wine revolution. Pioneers like Joseph Phelps, Dominus, and Harlan Estate began producing small-batch wines (fewer than 600 cases per year) with feverous demand. Add in 99 and 100-point scores from top critics and word-of-mouth hype, and prices for these cult cabs reached stratospheric heights. No winery better exemplifies this trend than Screaming Eagle. The unassuming Oakville estate was largely unknown outside Napa Valley until 1995. That year, wine critic Robert Parker awarded the debut vintage a 99-point score, transforming it into an instant cult icon. A few years later, Screaming Eagle’s inaugural vintage sold for a then-world record $500,000 at auction.

What's the Latest

Watch out. Napa Valley is on a roll. The region has strung together multiple exceptional vintages, most notably in 2010, 2013, 2016, and 2018. The fine wine markets have reacted accordingly. Over the last five years, Napa Valley ranks as the third-best-performing wine region, narrowly edging Italy (47.2 to 45.9). That upward trajectory is still going. The Liv-ex California 50, an index that tracks top regional wines, reached new all-time highs in 2021 and 2022. Napa Valley has enjoyed rising prices thanks to its expanding distribution network. In 2004, Opus One became the first Napa Valley wine to distribute exclusively via La Place de Bordeaux - a renowned system of merchants that sells the most in-demand wines worldwide. Since Opus One’s debut, others like Inglenook and Joseph Phelps have joined the fold, helping Napa reach a global audience while boosting sales for La Place merchants. Meanwhile, California has seen its share of the secondary market grow from 0.1 to 7.1 over the last decade. That’s the highest percentage of market share of any region outside of France or Italy.

Looking Forward

The secret to Napa Valley’s future may lie in its past. A number of wineries are taking inspiration from the Old World with classic, terroir-driven wines as opposed to hedonistic behemoths meant to appease select critics. Some Napa Valley estates like Dominus, Opus One, and Pym Rae even have French owners, allowing consumers to truly enjoy the best of both worlds. Napa Valley’s secret weapon is the terroir itself. The region has 16 American Viticultural Areas that contain half of the world’s soils, making it more diverse than any other investment-grade wine region. This viticultural playground stretches from windswept flatlands to gentle rolling hills to rugged mountains, giving producers boundless creative freedom to make the next great American wine.