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2016 Pagodes de Cos, Saint-Estephe

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Pagodes de Cos, Saint-Estephe 10136452016

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Critics Scores

WINE ENTHUSIAST
93

Wine Enthusiast

Dense and full of dark fruits, this second wine from Cos d’Estournel comes from specific parcels. With blackberry fruits and rich, generous tannins, the wine has weight and concentration. The freshness at the end is so typical of the vintage. Drink from 2023.

ROBERT PARKER'S WINE ADVOCATE
92

Robert Parker's Wine Advocate

The 2016 Les Pagodes de Cos is blended of 50 Cabernet Sauvignon, 46.5 Merlot, 3 Petit Verdot and 0.5 Cabernet Franc. It has a deep garnet-purple color and opens with notions of warm cassis, black cherries and smoked meats giving way to scents of charcoal, underbrush and cloves plus a waft of new leather. Medium to full-bodied, it fills the palate with generous black fruits and some compelling red fruit sparks, supported by ripe, grainy tannins and finishing long and spicy.

JEB DUNNUCK
93

Jeb Dunnuck

The second wine of the estate is no slouch. The 2016 Pagodes de Cos has some grand vin character in its cassis and graphite aromas and flavors. Showing more incense, graphite, and hints of flowers with air time, this medium to full-bodied, rounded, beautifully textured effort is well worth a case purchase. Drink this beauty, the equal to most estates’ top wines, while you wait on the grand vin to come around.

WINE SPECTATOR
91

Wine Spectator

This has good energy, with a light briar note through the mix of raspberry, plum and cherry paste flavors. Subtle chalk and iron streaks add texture and cut on the finish. Best from 2021 through 2031.