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2017 Domaine de la Romanee-Conti, Corton Grand Cru, Prince Florent de Merode

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Domaine de la Romanee-Conti, Corton Grand Cru, Prince Florent de Merode 11491112017

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Critics Scores

DECANTER
96

Decanter

Still blended from the Renardes, Bressandes and Clos du Roi Grands Crus – the original idea in 2008 was to produce three separate wines – this Corton is appreciably more than the sum of its parts. Floral, direct and engaging, at least by the standards of many Cortons, it arguably reflects its producer as much as its terroir, with clove spice from 75 whole bunches, subtle wood and a long, engaging, refreshing finish.

ROBERT PARKER'S WINE ADVOCATE
93

Robert Parker's Wine Advocate

The 2017 Corton Grand Cru is performing beautifully from bottle, bursting from the glass with a captivating bouquet of peonies, rose hips, sweet red berries, orange rind, spices and subtle soil tones. On the palate, the wine medium to full-bodied, supple and velvety, with succulent acids, good concentration and a long, exquisitely perfumed finish. Indeed, it's only by comparison with the domaine's utterly suave wines from Vosne-Romanée later in the tasting that this Corton's tannins seem comparatively coarse-grained. Picked on September 4th, it is showing appreciably better than it did when I tasted it from tank before bottling last year.

BURGHOUND.COM
93

Burghound.com

A ripe, fresh and layered nose combines notes of plum, spice, earth and plenty of floral influences. There is fine richness to the relatively supple middle weight flavors that possess a velvety mid-palate mouthfeel along with reasonable if not special density, all wrapped in a youthfully austere, balanced and sneaky long finish where a hints of warmth and sweetness eventually emerge. This minerally effort needs to develop better depth but the potential appears to be present for that to occur.

BURGHOUND
93

Burghound

A ripe, fresh and layered nose combines notes of plum, spice, earth and plenty of floral influences. There is fine richness to the relatively supple middle weight flavors that possess a velvety mid-palate mouthfeel along with reasonable if not special density, all wrapped in a youthfully austere, balanced and sneaky long finish where a hints of warmth and sweetness eventually emerge. This minerally effort needs to develop better depth but the potential appears to be present for that to occur.