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2018 Domaine Sylvain Cathiard, Romanee-Saint-Vivant Grand Cru
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Start Your Wine Collection with 2018 Domaine Sylvain Cathiard, Romanee-Saint-Vivant Grand Cru
- Begin your portfolio with a prestigious wine that has a history of growth.
- Enjoy fully managed, secure storage facilities with insurance coverage.
- Get expert advice on when to hold and when to sell.
The highest and most respected classification for a French vineyard
13.7% of All Fine Wine Grower ProducerWinemaker owns the vineyard, harvests the fruit, and produces the wine - rare in modern winemaking
12.9% of All Producers of Fine Wine Top VintageBehold! One of the finest vintages of this wine ever made.
61.1% of Vinovest Wines Woman-OwnedWomen only account for a fraction of winery owners, making this wine a rarity.
7.8% of All Producers of Fine WineCritics Scores
Burghound
A superbly spicy nose features ripe and very fresh aromas of plum, dark currant and once again nuances of exotic Asian tea. The lilting yet powerful and tautly muscular flavors possess even better density on the impeccably well-balanced finish that flashes a note of bitter pit fruit character. This is quite firm yet the overall impression is a wine of lace and grace. Drink: 2036+ Don't miss!
Burghound.com
A superbly spicy nose features ripe and very fresh aromas of plum, dark currant and once again nuances of exotic Asian tea. The lilting yet powerful and tautly muscular flavors possess even better density on the impeccably well-balanced finish that flashes a note of bitter pit fruit character. This is quite firm yet the overall impression is a wine of lace and grace. Drink: 2036+ Don't miss!
Robert Parker's Wine Advocate
As usual, there are three barrels of Cathiard's 2018 Romanée-Saint-Vivant Grand Cru, a stunning young wine that soars from the glass in a blaze of cassis, violets, orange rind, exotic spices, grilled meats and ripe plums. On the palate, it's full-bodied, layered and textural, with lively acids, prodigious concentration, powdery structuring tannins and a long, penetrating finish.
Vinous
There are three barrels of the 2018 Romanée-Saint-Vivant Grand Cru this year, two of them new and the third four years old. This was displaying some reduction at the time of my visit, although underneath there is intense black and red fruit plus a subtle marine influence of oyster shell and seaweed. The palate is medium-bodied with succulent red cherries and raspberry laced with blood orange. It feels very tight, a little muscular in style, a Grand Cru that is built for the long term. But will it surpass the spellbinding Malconsorts? 2025 - 2050