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2020 Chateau Bourgneuf, Pomerol
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Start Your Wine Collection with 2020 Chateau Bourgneuf, Pomerol
- Begin your portfolio with a prestigious wine that has a history of growth.
- Enjoy fully managed, secure storage facilities with insurance coverage.
- Get expert advice on when to hold and when to sell.
Critics Scores
Decanter
Inky plum colour, clear coffee grounds on the attack but this is also full of Pomerol richness, bitter chocolate shavings and damson plum fruit. You are definitely in a concentrated, knitted-down style here with plenty of muscle that delivers appellation signature. Tasted twice. Harvest September 14 to 25.
Robert Parker's Wine Advocate
Deep purple-black in color, the 2020 Bourgneuf sashays out of the glass with expressive notes of crushed black cherries, boysenberries and prunes, plus wafts of melted chocolate, Indian spices and cedar chest, with a hint of cardamom. The medium to full-bodied palate is chock-full of spicy/peppery black fruit preserves, framed by ripe, rounded tannins and lovely freshness, finishing long and earthy.
Vinous
The 2020 Bourgneuf is a Pomerol château that has stepped up another level in recent vintages, and this latest release continues that trend. It has a quintessential Pomerol nose of black-truffle-infused black fruit, hints of orange blossom and light tertiary scents. The palate is medium-bodied with firm tannins. A well-structured Bonalgue, yet with plenty of freshness and maybe the most precise finish that I have encountered from this estate. Chapeau to winemaker Dominique Vayron; this is outstanding. Tasted twice with consistent notes.
James Suckling
A dense, sexy red with blackberry, black-truffle and bark character with a full body, chewy tannins and loads of structure at the end. Lovely, ripe tannins. Fresh on the finish.
Jeb Dunnuck
Rocking levels of ripe black fruits, smoked tobacco, chocolate, camphor, and spicy oak emerge from the 2020 Château Bourgneuf, and it's a medium to full-bodied, nicely textured, balanced Pomerol that comes in on the richer, more mouth-filling side of the vintage. It's going to benefit from 4-5 years of bottle age but is one sexy, pleasure-bent beauty I'd be happy to have in the cellar. My note finished with "love it."